Executive Sous Chef Jobs in Biscayne Park, FL
Senior Sous Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- North Miami Beach, FL (4 miles from Biscayne Park, FL)
- 4 hours ago
- North Miami Beach, FL (4 miles from Biscayne Park, FL)
- 4 hours ago
P.F. Chang's Pay Range (based on experience): $65,007.80 - $84,999.20 / yearThis position is non-exempt. The annual rate listed assumes 50 hours per week.P.F. Chang's Pay Range (based on...
In Person- TopGolf
- Doral, FL (9 miles from Biscayne Park, FL)
- 1 day ago
- Doral, FL (9 miles from Biscayne Park, FL)
- 1 day ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- KYU - Miami
- Miami, FL (8 miles from Biscayne Park, FL)
- 8 days ago
- Miami, FL (8 miles from Biscayne Park, FL)
- 8 days ago
As an Executive Sous Chef, you will work closely with the Executive Chef to ensure the smooth operation of our kitchen....
In PersonExecutive Sous Chef (Full-time) InterContinental Miami Downtown
- InterContinental Hotels Group
- Miami, FL (8 miles from Biscayne Park, FL)
- 19 days ago
- Miami, FL (8 miles from Biscayne Park, FL)
- 19 days ago
Your day to day: As the Executive Sous Chef, you supervise day-to-day activities of the Sous Chefs and other culinary personnel to achieve compliance in food preparations, presentation, and quality....
In Person Full Time- The Fontainebleau - Miami Beach
- Miami Beach, FL (9 miles from Biscayne Park, FL)
- 21 days ago
- Miami Beach, FL (9 miles from Biscayne Park, FL)
- 21 days ago
Responsibilities Responsible to assist the Executive Sous Chef with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and...
In Person- Landry's
- Fort Lauderdale, FL (16 miles from Biscayne Park, FL)
- 27 days ago
- Fort Lauderdale, FL (16 miles from Biscayne Park, FL)
- 27 days ago
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In Person- Posted December 3, 2025 Delaware North
- Miami, FL (8 miles from Biscayne Park, FL)
- 30+ days ago
- Miami, FL (8 miles from Biscayne Park, FL)
- 30+ days ago
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and menu development....
In Person- The Standard Hotels
- Miami, FL (8 miles from Biscayne Park, FL)
- 30+ days ago
- Miami, FL (8 miles from Biscayne Park, FL)
- 30+ days ago
The Executive Sous Chef also plays a key role in menu planning, training, and fostering a professional and positive kitchen culture....
In PersonExecutive Sous Chef, Premium, Miami Freedom Park
- Posted December 3, 2025 Delaware North
- Miami, FL (8 miles from Biscayne Park, FL)
- 30+ days ago
- Miami, FL (8 miles from Biscayne Park, FL)
- 30+ days ago
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and menu development....
In Person- Fontainebleau
- Miami Beach, FL (9 miles from Biscayne Park, FL)
- 60+ days ago
- Miami Beach, FL (9 miles from Biscayne Park, FL)
- 60+ days ago
Responsibilities Responsible to assist the Executive Sous Chef with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and...
In PersonDemographic Data for Biscayne Park, FL
Moving to Biscayne Park, FL? Find some basic demographic data about Biscayne Park, FL below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Biscayne Park, FL
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Biscayne Park, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Mentoring
- Coaching
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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