Executive Sous Chef Jobs in Irvine, CA
Executive Sous Chef - Waldorf Astoria Monarch Beach Resort and Club
- Hilton
- Monarch Bay, CA (18 miles from Irvine, CA)
- 2 days ago
- Monarch Bay, CA (18 miles from Irvine, CA)
- 2 days ago
The award-winning Forbes 4-Star and AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for an Executive Sous Chef to join the Culinary Team!...
In Person- Schulte Companies
- Anaheim, CA (13 miles from Irvine, CA)
- 7 days ago
- Anaheim, CA (13 miles from Irvine, CA)
- 7 days ago
JOB DUTIES AND RESPONSIBILITIES Cleanliness and sanitation in the kitchen and adjacent areas Creative menu planning to adjust to guest needs Overseeing food preparation Checking quality of food deliveries...
In Person- Grove of Anaheim, LLC
- Anaheim, CA (13 miles from Irvine, CA)
- 9 days ago
- Anaheim, CA (13 miles from Irvine, CA)
- 9 days ago
a strong focus on large banquet and catering functions Proven track record of managing culinary operations for high-volume events Strong understanding of food cost management, labor budgeting, and menu...
In PersonExecutive Sous Chef - Waldorf Astoria Monarch Beach Resort and Club
- Hilton Worldwide
- Dana Point, CA (20 miles from Irvine, CA)
- 30+ days ago
- Dana Point, CA (20 miles from Irvine, CA)
- 30+ days ago
As Executive Sous Chef, you would be responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing...
In PersonSenior Sous Chef Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Anaheim, CA (13 miles from Irvine, CA)
- 45+ days ago
- Anaheim, CA (13 miles from Irvine, CA)
- 45+ days ago
P.F. Chang's Pay Range (based on experience): $72,501.00 - $92,492.40 / yearThis position is non-exempt. The annual rate listed assumes 50 hours per week.P.F. Chang's Pay Range (based on...
In PersonDemographic Data for Irvine, CA
Moving to Irvine, CA? Find some basic demographic data about Irvine, CA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Irvine, CA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Irvine, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Mexican Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Presentation
- Events
- Driving
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Employee Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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