Executive Sous Chef Jobs in Felton, CA
Executive Sous Chef Executive Sous Chef
- Sodexo
- San Jose, CA (20 miles from Felton, CA)
- 6 days ago
- San Jose, CA (20 miles from Felton, CA)
- 6 days ago
Executive Sous Chef Sodexo 3.2 ( ) San Jose, CA Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In Person- Compass Group
- Santa Clara, CA (19 miles from Felton, CA)
- 8 days ago
- Santa Clara, CA (19 miles from Felton, CA)
- 8 days ago
Position Title: SENIOR SOUS CHEF-SANTA CLARA, CA Salary: $75,000-$85,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed...
In Person- Sodexo
- San Jose, CA (20 miles from Felton, CA)
- 13 days ago
- San Jose, CA (20 miles from Felton, CA)
- 13 days ago
Role Overview Executive Sous Chef The Good Eating Company San Jose, California About the Role As an Executive Sous Chef, youll be the heartbeat of the kitchenhands-on, accessible, and setting the tone...
In Person- Hyatt Corporation
- Santa Clara, CA (19 miles from Felton, CA)
- 30+ days ago
- Santa Clara, CA (19 miles from Felton, CA)
- 30+ days ago
Executive Sous Chefs report directly to the Executive Chef. Hyatt Hotels & Resorts believes in strong commitment to promotion from within....
In PersonDemographic Data for Felton, CA
Moving to Felton, CA? Find some basic demographic data about Felton, CA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Felton, CA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Felton, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Plate Presentation
- French Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Guest Relations
- Hotel Operations
- Food Inventory
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Guest Service
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Staffing
- Purchasing
- Initiative
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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