Executive Sous Chef Jobs in Brentwood, CA
- Compass Group USA Inc
- Stockton, CA (24 miles from Brentwood, CA)
- 6 days ago
- Stockton, CA (24 miles from Brentwood, CA)
- 6 days ago
CCL Hospitality Group Position Title: Executive Sous Chef - Stockton, CA Salary: $90,000 - $100,000 Other Forms of Compensation: Think Fresh! Lead with Excellence!...
In Person- Compass Group
- Stockton, CA (23 miles from Brentwood, CA)
- 7 days ago
- Stockton, CA (23 miles from Brentwood, CA)
- 7 days ago
Position Title: Executive Sous Chef - Stockton, CA Salary: $90,000 - $100,000 Other Forms of Compensation: Think Fresh! Lead with Excellence!...
In PersonDemographic Data for Brentwood, CA
Moving to Brentwood, CA? Find some basic demographic data about Brentwood, CA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Brentwood, CA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Brentwood, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Kitchen Management
- Batch Cooking
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Buffet
- Degree in Culinary Arts
- Food Inventory
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Education Experience
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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