Executive Sous Chef Jobs in Waddell, AZ
Executive Sous Chef - Concessions Full-Time Mortgage Matchup Center
- Phoenix, AZ (20 miles from Waddell, AZ)
- 6 days ago
- Phoenix, AZ (20 miles from Waddell, AZ)
- 6 days ago
Position Summary Oak View Group is seeking an Executive Sous Chef Concessions to oversee culinary operations for the Mortgage Matchup Center....
Executive Sous Chef Full-Time Mortgage Matchup Center
- Phoenix, AZ (20 miles from Waddell, AZ)
- 11 days ago
- Phoenix, AZ (20 miles from Waddell, AZ)
- 11 days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
Executive Sous Chef Full-Time PHX Arena
- Phoenix, AZ (20 miles from Waddell, AZ)
- 30+ days ago
- Phoenix, AZ (20 miles from Waddell, AZ)
- 30+ days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
- Phoenix, AZ (20 miles from Waddell, AZ)
- 60+ days ago
- Phoenix, AZ (20 miles from Waddell, AZ)
- 60+ days ago
Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Blanco?...
Demographic Data for Waddell, AZ
Moving to Waddell, AZ? Find some basic demographic data about Waddell, AZ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Waddell, AZ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Waddell, AZ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Farm To Table
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Buffet
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Driving
- Initiative
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Time Management
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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