Executive Sous Chef Jobs in Goodyear, AZ
Executive Sous Chef - Concessions Full-Time Mortgage Matchup Center
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 4 days ago
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 4 days ago
Position Summary Oak View Group is seeking an Executive Sous Chef Concessions to oversee culinary operations for the Mortgage Matchup Center....
Executive Sous Chef Full-Time Mortgage Matchup Center
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 9 days ago
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 9 days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
Executive Sous Chef Full-Time PHX Arena
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 28 days ago
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 28 days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 60+ days ago
- Phoenix, AZ (19 miles from Goodyear, AZ)
- 60+ days ago
Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Blanco?...
Demographic Data for Goodyear, AZ
Moving to Goodyear, AZ? Find some basic demographic data about Goodyear, AZ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Goodyear, AZ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Goodyear, AZ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Farm To Table
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Driving
- Initiative
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Time Management
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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