Executive Pastry Chef Jobs in Fair Oaks, TX
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1 Jobs
- Goodwin Recruiting
- San Antonio, TX (19 miles from Fair Oaks, TX)
- 1 day ago
- San Antonio, TX (19 miles from Fair Oaks, TX)
- 1 day ago
The Executive Pastry Chef will oversee all pastry operations across multiple outlets, banquets, and in-room dining, ensuring every creation reflects Forbes Five-Star standards of artistry, precision...
In PersonDemographic Data for Fair Oaks, TX
Moving to Fair Oaks, TX? Find some basic demographic data about Fair Oaks, TX below.
Local
National
29,144,347
636,376
Executive Pastry Chef Online Courses and Training Opportunities
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Salary for Executive Pastry Chef Jobs in Fair Oaks, TX
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Fair Oaks, TX offer the following education background
Associate's Degree
34.3%
Bachelor's Degree
27.8%
Vocational Degree or Certification
17.4%
High School or GED
11.6%
Master's Degree
5.8%
Some College
1.9%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Pastry Chefs in Fair Oaks, TX
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Seasonal Menus
- Chocolate
- Baked Goods
- Bread Baking
- Back of House
- Front of House
- Pastry Making
- Dessert Making
- Guest Relations
- Food Quality
- Banquet Catering
- Labor Cost Management
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Baking
- Recipe Development
- Multi-Unit Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Sanitation
- Hazard Analysis & Critical Control Point
- Staff Development
- Cost Management
- Food Safety
- Cooking
- Ordering
- Quality Control
- High School Diploma
- Team Management
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Time Management
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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