Executive Pastry Chef Jobs in Texas
The Hilton Anatole is searching for a Master Baker to join their Pastry Team! Spanning 45 lush acres, just north of downtown, Hilton Anatole is a Dallas icon in the vibrant Design District with...
Required Years of Experience 4 years Job Details About MML: At McGuire Moorman Lambert Hospitality (MML), our mission is to create some of the worlds most memorable hospitality experienceswhere...
Demographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Texas
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Seasonal Menus
- Dessert Plating
- Bread Baking
- Chocolate
- Kitchen Management
- Baked Goods
- Banquet Catering
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Dessert Making
- Menu Planning
- Fine Dining
- Cake Making
- Culinary Arts
- Recipe Development
- Food Plating
- Restaurant Management
- Baking
- Hazard Analysis & Critical Control Point
- Food Preparation
- Health and Safety
- Staff Development
- Sanitation
- Cost Management
- Cooking
- Ordering
- Packaging
- Team Management
- Quality Control
- Purchasing
- Retail
- Events
- Employee Development
- Presentation
- Coaching
- Mentoring
- Inventory Management
- Budgets
- Problem Solving
- Regulations
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills