Executive Chef Jobs in Turtle Lake, WI
1-1 of
1 Jobs
- Elior North America
- Saint Croix Falls, WI (23 miles from Turtle Lake, WI)
- 6 days ago
- Saint Croix Falls, WI (23 miles from Turtle Lake, WI)
- 6 days ago
Food Service Director - NEX Job Reference Number: 37823 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Center City, Minnesota (US-MN) The Role at a glance: We are...
In PersonDemographic Data for Turtle Lake, WI
Moving to Turtle Lake, WI? Find some basic demographic data about Turtle Lake, WI below.
Local
National
2,800
72
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Turtle Lake, WI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Turtle Lake, WI offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
26.3%
High School or GED
15.6%
Vocational Degree or Certification
14.5%
Master's Degree
4.7%
Some College
2.6%
Some High School
0.6%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Chefs in Turtle Lake, WI
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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