Executive Chef Jobs in Ashwaubenon, WI
Food Service Director needed in Appleton area
- Taher, INc.
- Appleton, WI (21 miles from Ashwaubenon, WI)
- 17 hours ago
- Appleton, WI (21 miles from Ashwaubenon, WI)
- 17 hours ago
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service and love kids? If you said yes, we want to speak to you! Taher, Inc. is a family...
In Person- Posted February 2, 2026
- Green Bay, WI (2 miles from Ashwaubenon, WI)
- 9 days ago
- Green Bay, WI (2 miles from Ashwaubenon, WI)
- 9 days ago
Oneida Casino Hotel 2040 Airport Drive Green Bay, WI 54313 Hotel Casino with 391 Rooms Discounted food. Travel benefits. Reduced room rates Location flexibility Employee events Paid training and...
In Person- Posted February 2, 2026
- Green Bay, WI (2 miles from Ashwaubenon, WI)
- 9 days ago
- Green Bay, WI (2 miles from Ashwaubenon, WI)
- 9 days ago
Oneida Casino Hotel 2040 Airport Drive Green Bay, WI 54313 Hotel Casino with 391 Rooms Discounted food. Travel benefits. Reduced room rates Location flexibility Employee events Paid training and...
In Person- The Marcus Corporation
- Appleton, WI (21 miles from Ashwaubenon, WI)
- 30+ days ago
- Appleton, WI (21 miles from Ashwaubenon, WI)
- 30+ days ago
Broad Description of Duties: The Kitchen Supervisor will be responsible for overseeing the training and supervision of kitchen associates while actively supporting hot/cold food production and...
In PersonDemographic Data for Ashwaubenon, WI
Moving to Ashwaubenon, WI? Find some basic demographic data about Ashwaubenon, WI below.
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Salary for Executive Chef Jobs in Ashwaubenon, WI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Ashwaubenon, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Menu Planning
- Food Cost Management
- Fine Dining
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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