Executive Chef Jobs in North Bend, WA
Executive Chef - Bonaventure of Maple Valley
- Bonaventure Senior Living
- Maple Valley, WA (21 miles from North Bend, WA)
- 7 days ago
- Maple Valley, WA (21 miles from North Bend, WA)
- 7 days ago
Bonaventure is Seeking an Executive Chef At Bonaventure Senior Living, our Executive Chef plays a vital role in overseeing the culinary staff and leading our dining services department....
In Person- Safeway
- Maple Valley, WA (21 miles from North Bend, WA)
- 8 days ago
- Maple Valley, WA (21 miles from North Bend, WA)
- 8 days ago
A Day in the Life: As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen. You work with a variety of cooking tools,...
In PersonChef de Cuisine - 12 Moons Asian Bistro
- Snoqualmie Casino
- Snoqualmie, WA (13 miles from North Bend, WA)
- 90+ days ago
- Snoqualmie, WA (13 miles from North Bend, WA)
- 90+ days ago
Description A FULL HOUSE OF TOTAL REWARDS Competitive Compensation: $77,837.23 - $85,620.95/year, dependent upon experience, with potential up to $112,085.62/yr. through merit increases. Full...
In PersonCo-op Chef (Head Cooking Class Instructor) (Part-Time)
- PCC Natural Markets
- Issaquah, WA (20 miles from North Bend, WA)
- 90+ days ago
- Issaquah, WA (20 miles from North Bend, WA)
- 90+ days ago
Overview The Co-op Chef assists in managing the in-store culinary program, modeling the PCC cooking class experience for entire team of instructors and class assistants. The Co-op Chef is a...
In Person Part TimeDemographic Data for North Bend, WA
Moving to North Bend, WA? Find some basic demographic data about North Bend, WA below.
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Title Synonyms
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Salary for Executive Chef Jobs in North Bend, WA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in North Bend, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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