Executive Chef Jobs in Lake Stevens, WA
- Delta Hotels and Resorts
- Everett, WA (7 miles from Lake Stevens, WA)
- 14 days ago
- Everett, WA (7 miles from Lake Stevens, WA)
- 14 days ago
EXECUTIVE CHEF The Delta Hotels by Marriott Seattle Everett is seeking a driven, creative Executive Chef ready to make a meaningful mark on the greater Seattle culinary scene....
In Person- Choice Hotels Int. Inc.
- Bothell, WA (21 miles from Lake Stevens, WA)
- 15 days ago
- Bothell, WA (21 miles from Lake Stevens, WA)
- 15 days ago
staffing and food quantities with high volume periods for banquets, Complimentary Breakfast, restaurants, and bar Reports special requests, food spoilage, and other Kitchen concerns to Executive Chef...
In Person- Safeway
- Duvall, WA (24 miles from Lake Stevens, WA)
- 60+ days ago
- Duvall, WA (24 miles from Lake Stevens, WA)
- 60+ days ago
A Day in the Life: As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen. You work with a variety of cooking tools,...
In PersonDemographic Data for Lake Stevens, WA
Moving to Lake Stevens, WA? Find some basic demographic data about Lake Stevens, WA below.
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Title Synonyms
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Salary for Executive Chef Jobs in Lake Stevens, WA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Lake Stevens, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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