Executive Chef Jobs in Sutherland, VA
- Watercrest Senior Living Group
- Moseley, VA (19 miles from Sutherland, VA)
- 16 days ago
- Moseley, VA (19 miles from Sutherland, VA)
- 16 days ago
PICTURE YOURSELF Watercrest Richmond is looking for an Executive Chef to join their team!...
In Person- Housepitality Family
- Midlothian, VA (18 miles from Sutherland, VA)
- 90+ days ago
- Midlothian, VA (18 miles from Sutherland, VA)
- 90+ days ago
Job Details Job Location : HOUSEpitality Family - Midlothian, VA 23112 Position Type : Manager Education Level : Not Specified Salary Range : $54,000.00 Salary/year Travel Percentage : Negligible...
In Person- Thompson Hospitality Corporation
- Colonial Heights, VA (12 miles from Sutherland, VA)
- 90+ days ago
- Colonial Heights, VA (12 miles from Sutherland, VA)
- 90+ days ago
Overview Are you a skilled culinary professional with a passion for great food and strong leadership? Join our team as a Kitchen Supervisor at Milk & Honey and play a key role in delivering the...
In PersonDemographic Data for Sutherland, VA
Moving to Sutherland, VA? Find some basic demographic data about Sutherland, VA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Sutherland, VA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Sutherland, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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