Executive Chef Jobs in Orange, VT
Executive Chef (Manager, Food Operations)
- The Walt Disney Company
- Montpelier, VT (8 miles from Orange, VT)
- 4 days ago
- Montpelier, VT (8 miles from Orange, VT)
- 4 days ago
regulations and procedures Participate in emergency duties as specified in the ship Assembly Plan Basic Qualifications : Minimum five years experience in high volume galley/F&B operation Certified Executive...
In Person- Aloha Foundation
- Fairlee, VT (22 miles from Orange, VT)
- 30+ days ago
- Fairlee, VT (22 miles from Orange, VT)
- 30+ days ago
The Aloha Foundation is seeking a qualified, passionate, and inspirational Head Chef. The Head Chef's primary responsibility is to take excellent care of our campers and staff by providing...
In Person- Hyatt Corporation
- Stowe, VT (24 miles from Orange, VT)
- 60+ days ago
- Stowe, VT (24 miles from Orange, VT)
- 60+ days ago
At Spruce Peak we have something special. As the premier Vermont mountain community, we are surrounded by the natural beauty of the Green Mountains. The Lodge and Club are slope side at Stowe...
In PersonDemographic Data for Orange, VT
Moving to Orange, VT? Find some basic demographic data about Orange, VT below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Orange, VT
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Orange, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills