Executive Chef Jobs in Tye, TX
SENIOR EXECUTIVE CHEF - Abilene, TX
- Compass Group
- Abilene, TX (17 miles from Tye, TX)
- 30+ days ago
- Abilene, TX (17 miles from Tye, TX)
- 30+ days ago
Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like yourself!...
In Person- Lifespace Communities
- Abilene, TX (17 miles from Tye, TX)
- 45+ days ago
- Abilene, TX (17 miles from Tye, TX)
- 45+ days ago
Join our talented culinary team as our Executive Chef today! A few details about the role: Direct the preparation and follow recipes of all menu items. Create and maintain all tested recipes....
In Person- Abilene Independent School District
- Abilene, TX (17 miles from Tye, TX)
- 60+ days ago
- Abilene, TX (17 miles from Tye, TX)
- 60+ days ago
Position Type: Early Childhood/Early Childhood Date Posted: 9/30/2025 Location: Crockett Early Head Start Date Available: 10/06/2025   Additional Information: Show/Hide Primary Purpose:...
In Person- The Salvation Army
- Abilene, TX (17 miles from Tye, TX)
- 90+ days ago
- Abilene, TX (17 miles from Tye, TX)
- 90+ days ago
The Salvation Army, an internationally recognized non-profit, faith-based organization, has an opening for a Kitchen Supervisor for the Abilene Corps, located in Abilene, Texas. Job Summary Plans,...
In PersonDemographic Data for Tye, TX
Moving to Tye, TX? Find some basic demographic data about Tye, TX below.
Executive Chef Online Courses and Training Opportunities
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Salary for Executive Chef Jobs in Tye, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Tye, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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