Executive Chef Jobs in Seguin, TX
- Compass Group
- Selma, TX (20 miles from Seguin, TX)
- 12 hours ago
- Selma, TX (20 miles from Seguin, TX)
- 12 hours ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonCampus Executive Chef Campus Executive Chef
- Sodexo
- San Marcos, TX (21 miles from Seguin, TX)
- 8 days ago
- San Marcos, TX (21 miles from Seguin, TX)
- 8 days ago
Campus Executive Chef Sodexo 3.2 ( ) San Marcos, TX for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In Person- Sodexo
- San Marcos, TX (21 miles from Seguin, TX)
- 14 days ago
- San Marcos, TX (21 miles from Seguin, TX)
- 14 days ago
Role Overview Sodexo is seeking an experienced Campus Executive Chef for a potential sale at Texas State University, located in San Marcos, TX....
In Person- Methodist Hospital Metropolitan
- Schertz, TX (20 miles from Seguin, TX)
- 22 days ago
- Schertz, TX (20 miles from Seguin, TX)
- 22 days ago
We are looking for an enthusiastic Executive Chef to help us reach our goals. Unlock your potential!...
In PersonChef While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties when circumstances (e.g., emergencies,...
In PersonDemographic Data for Seguin, TX
Moving to Seguin, TX? Find some basic demographic data about Seguin, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Seguin, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Seguin, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Punctual
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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