Executive Chef Jobs in Robinson, TX
- Compass Group
- Waco, TX (9 miles from Robinson, TX)
- 6 hours ago
- Waco, TX (9 miles from Robinson, TX)
- 6 hours ago
Salary: Pay Grade: 13 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities....
In PersonRole Overview Sodexo is seeking an Executive Chef 3 for Waco Independent School District located in Waco, TX....
In PersonSenior Campus Executive Chef- Waco, TX
- Compass Group
- Robinson, TX
- 30+ days ago
- Robinson, TX
- 30+ days ago
Job Summary Chartwells Higher Education is seeking a Senior Campus Executive Chef to lead and elevate the dining and catering programs on the prestigious campus of Baylor University....
In Person- Hutchinson Consulting
- West, TX (20 miles from Robinson, TX)
- 30+ days ago
- West, TX (20 miles from Robinson, TX)
- 30+ days ago
Executive Chef, West Texas Seeking an experienced, creative, and visionary Executive Chef to build and lead a world-class steakhouse culinary program within a private golf club located in a distinctive...
In PersonDemographic Data for Robinson, TX
Moving to Robinson, TX? Find some basic demographic data about Robinson, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Robinson, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Robinson, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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