Executive Chef Jobs in Rhome, TX
- Pyramid Hotel Group
- Westlake, TX (16 miles from Rhome, TX)
- 3 days ago
- Westlake, TX (16 miles from Rhome, TX)
- 3 days ago
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonChef De Cuisine Steak House at Marriott DFW Westlake
- Hotel Carmichael
- Westlake, TX (16 miles from Rhome, TX)
- 16 days ago
- Westlake, TX (16 miles from Rhome, TX)
- 16 days ago
Collaborate with the Executive Chef on menu development, seasonal offerings, and specials. Ensure all food is prepared in compliance with brand and health department standards....
In PersonExecutive Chef, UNT Dining Services - Catering & Union Kitchen
- University of North Texas
- Denton, TX (20 miles from Rhome, TX)
- 20 days ago
- Denton, TX (20 miles from Rhome, TX)
- 20 days ago
Title: Executive Chef, UNT Dining Services - Catering & Union Kitchen Employee Classification: Executive Chef Campus: University of North Texas Division: UNT-Student Affairs SubDivision-Department:...
In PersonChef, Executive Sous - The Elmore Hotel
- Coury Hospitality
- Southlake, TX (21 miles from Rhome, TX)
- 24 days ago
- Southlake, TX (21 miles from Rhome, TX)
- 24 days ago
Accepting projects and responsibilities as assigned by General Manager and the Executive Chef and completes in a timely manner....
In PersonDemographic Data for Rhome, TX
Moving to Rhome, TX? Find some basic demographic data about Rhome, TX below.
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Salary for Executive Chef Jobs in Rhome, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Rhome, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Purchasing
- Mentoring
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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