Executive Chef Jobs in Huffman, TX
- Spring, TX (16 miles from Huffman, TX)
- 2 days ago
- Spring, TX (16 miles from Huffman, TX)
- 2 days ago
On The Kirb is a high volume restaurant and sports bar in the Woodlands with 5 locations. We pride ourselves on developing a caring culture for the our staff and guests. 2 years of high volume...
In Person- Arcis Golf
- The Woodlands, TX (22 miles from Huffman, TX)
- 11 days ago
- The Woodlands, TX (22 miles from Huffman, TX)
- 11 days ago
Title: Executive Chef Department: Food & Beverage Reports to: General Manager or Executive F&B Director FLSA Status: Exempt Scope: Direct and coordinate activities of the culinary department, lead the...
In Person- Arcis Golf
- The Woodlands, TX (22 miles from Huffman, TX)
- 18 days ago
- The Woodlands, TX (22 miles from Huffman, TX)
- 18 days ago
Club: The Woodland Golf & Country Club - Palmer Course Title: Chef de Cuisine Department: Food & Beverage Reports to: Executive Chef FLSA Status: Exempt Scope: Partner with the Executive Chef to direct...
In Person- Tommy Bahama
- The Woodlands, TX (22 miles from Huffman, TX)
- 25 days ago
- The Woodlands, TX (22 miles from Huffman, TX)
- 25 days ago
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, its a lifestyle! Live the Island Life as an ambassador of...
In PersonDemographic Data for Huffman, TX
Moving to Huffman, TX? Find some basic demographic data about Huffman, TX below.
Executive Chef Online Courses and Training Opportunities
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Salary for Executive Chef Jobs in Huffman, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Huffman, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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