Executive Chef Jobs in Henderson, TX
Executive Chef 2 Executive Chef 2
- Sodexo
- Longview, TX (17 miles from Henderson, TX)
- 30+ days ago
- Longview, TX (17 miles from Henderson, TX)
- 30+ days ago
Executive Chef 2 Sodexo 3.2 ( ) Longview, TX for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In Person- Sodexo
- Longview, TX (17 miles from Henderson, TX)
- 45+ days ago
- Longview, TX (17 miles from Henderson, TX)
- 45+ days ago
Role Overview Sodexo is seeking an experienced Executive Chef 2 at LeTourneau University located in Longview, TX....
In PersonCAMPUS EXECUTIVE CHEF - University Dining- Potenti
- Compass Group
- Longview, TX (19 miles from Henderson, TX)
- 90+ days ago
- Longview, TX (19 miles from Henderson, TX)
- 90+ days ago
Job Summary $ RELOCATION ASSISTANCE $ Chartwells Higher Ed is seeking an innovative and forward thinking Campus Executive Chef to join our food service team on a beautiful UNIVERSITY in the heart of...
In PersonDemographic Data for Henderson, TX
Moving to Henderson, TX? Find some basic demographic data about Henderson, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Henderson, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Henderson, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Initiative
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Coaching
- Budgets
- Policy Development
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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