Executive Chef Jobs in Georgetown, TX
- Darden Restaurants
- Austin, TX (20 miles from Georgetown, TX)
- 29 days ago
- Austin, TX (20 miles from Georgetown, TX)
- 29 days ago
The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant....
In Person- Compass Group
- Austin, TX (16 miles from Georgetown, TX)
- 30+ days ago
- Austin, TX (16 miles from Georgetown, TX)
- 30+ days ago
Position Title: CHEF MANAGER-AUSTIN, TX Salary: $75,000-$85,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
In Person- Watermark Retirement Communities
- Georgetown, TX
- 30+ days ago
- Georgetown, TX
- 30+ days ago
In this role, you'll work under our Director of Dining Services/Executive Chef to manage daily kitchen operations, support the culinary team, and ensure every meal is prepared and presented to the highest...
In PersonDemographic Data for Georgetown, TX
Moving to Georgetown, TX? Find some basic demographic data about Georgetown, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Georgetown, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Georgetown, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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