Executive Chef Jobs in Dean, TX
CAMPUS EXECUTIVE CHEF- Midwestern State University- Wichita Falls, TX
- Compass Group
- Wichita Falls, TX (8 miles from Dean, TX)
- 5 days ago
- Wichita Falls, TX (8 miles from Dean, TX)
- 5 days ago
As the Executive Chef you will be the lead culinarian for our dining programs and catering....
In PersonFood and Beverage Director - RED RIVER
- Kiowa Casino
- Devol, OK (14 miles from Dean, TX)
- 16 days ago
- Devol, OK (14 miles from Dean, TX)
- 16 days ago
$107k Per Year DOE (Depends on Experience) Food and Beverage Director - RED RIVER Kiowa Casino Occupation: Food Service Managers Location: Devol, OK - 73531 Positions available: 5 Job #: 16936571...
In PersonMpec Kitchen Supervisor (Chef)
- City of Wichita Falls, TX
- Wichita Falls, TX (8 miles from Dean, TX)
- 24 days ago
- Wichita Falls, TX (8 miles from Dean, TX)
- 24 days ago
BRIEF DESCRIPTION: Responsible for optimizing profits by controlling food cost, production, labor and increase sales through food quality, speed of service, and food preparation to specifications...
In PersonDemographic Data for Dean, TX
Moving to Dean, TX? Find some basic demographic data about Dean, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Dean, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Dean, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Nutrition
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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