Executive Chef Jobs in Coupland, TX
- Touchmark
- Georgetown, TX (17 miles from Coupland, TX)
- 3 days ago
- Georgetown, TX (17 miles from Coupland, TX)
- 3 days ago
ETHIC – Excellence, Teamwork, Hospitality, Integrity, and Compassion – steadfastly characterizes our mission to continually enrich the daily lives of residents. We practice these principles with...
In Person- Grand Living
- Georgetown, TX (17 miles from Coupland, TX)
- 9 days ago
- Georgetown, TX (17 miles from Coupland, TX)
- 9 days ago
Certified Executive Chef, highly preferred. ServeSafe certification, preferred....
In Person- Hyatt Hotels Corp.
- Bastrop, TX (23 miles from Coupland, TX)
- 25 days ago
- Bastrop, TX (23 miles from Coupland, TX)
- 25 days ago
As a Chef de Tournant is accountable for preparing a consistent, high quality food product in order to provide guests with a memorable dining experience. Some of the key processes include but are...
In Person- Darden Restaurants
- Austin, TX (22 miles from Coupland, TX)
- 30+ days ago
- Austin, TX (22 miles from Coupland, TX)
- 30+ days ago
The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant....
In Person- Compass Group
- Austin, TX (19 miles from Coupland, TX)
- 45+ days ago
- Austin, TX (19 miles from Coupland, TX)
- 45+ days ago
Position Title: CHEF MANAGER-AUSTIN, TX Salary: $75,000-$85,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
In PersonDemographic Data for Coupland, TX
Moving to Coupland, TX? Find some basic demographic data about Coupland, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Coupland, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Coupland, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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