Executive Chef Jobs in Bacliff, TX
Executive Chef 3 Executive Chef 3
- Sodexo
- Galveston, TX (18 miles from Bacliff, TX)
- 7 days ago
- Galveston, TX (18 miles from Bacliff, TX)
- 7 days ago
(Certified Executive Chef) a plus. Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all....
In Person- Sodexo
- Galveston, TX (18 miles from Bacliff, TX)
- 12 days ago
- Galveston, TX (18 miles from Bacliff, TX)
- 12 days ago
Role Overview Sodexo is hiring for an Executive Chef 3 at UTMB in Galveston, TX....
In Person- Landry's
- Galveston, TX (18 miles from Bacliff, TX)
- 30+ days ago
- Galveston, TX (18 miles from Bacliff, TX)
- 30+ days ago
Overview JOIN A WINNING TEAM! KITCHEN SUPERVISOR (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet...
In PersonExecutive Chef Grotto Restaurant
- Landry's
- Galveston, TX (18 miles from Bacliff, TX)
- 30+ days ago
- Galveston, TX (18 miles from Bacliff, TX)
- 30+ days ago
The Executive Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction....
In PersonDemographic Data for Bacliff, TX
Moving to Bacliff, TX? Find some basic demographic data about Bacliff, TX below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Bacliff, TX
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Bacliff, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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