Executive Chef Jobs in Rockvale, TN
- Atrium Hospitality
- Franklin, TN (24 miles from Rockvale, TN)
- 3 days ago
- Franklin, TN (24 miles from Rockvale, TN)
- 3 days ago
Executive Chef certification or culinary degree preferred You bring the credentials and the confidence to lead....
In Person- HCA Healthcare
- Murfreesboro, TN (12 miles from Rockvale, TN)
- 12 days ago
- Murfreesboro, TN (12 miles from Rockvale, TN)
- 12 days ago
Additionally, the Executive Chef builds strategic relationships with corporate, division, and hospital leadership, including Food and Nutrition Services (FANS) Directors and Executive Chefs....
In Person- Healthcare Services Group
- Smyrna, TN (13 miles from Rockvale, TN)
- 14 days ago
- Smyrna, TN (13 miles from Rockvale, TN)
- 14 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In Person- Compass Group
- Franklin, TN (24 miles from Rockvale, TN)
- 15 days ago
- Franklin, TN (24 miles from Rockvale, TN)
- 15 days ago
Morrison Living Salary: 70,000.00 - 75,000.00 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through...
In Person- Healthcare Services Group
- Smyrna, TN (13 miles from Rockvale, TN)
- 20 days ago
- Smyrna, TN (13 miles from Rockvale, TN)
- 20 days ago
Collaborates with the Senior Executive Chef and the regional operations team to establish training priorities....
In PersonDemographic Data for Rockvale, TN
Moving to Rockvale, TN? Find some basic demographic data about Rockvale, TN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Rockvale, TN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Rockvale, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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