Executive Chef Jobs in Portland, TN
Senior Living Dining Services Director Lead Chef
- Charter Senior Living
- Gallatin, TN (12 miles from Portland, TN)
- 3 days ago
- Gallatin, TN (12 miles from Portland, TN)
- 3 days ago
POSITION SUMMARY: The Dining Services Director/Executive Chef is directly responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the...
In Person- HealthTrust
- Lebanon, TN (23 miles from Portland, TN)
- 8 days ago
- Lebanon, TN (23 miles from Portland, TN)
- 8 days ago
Additionally, the Executive Chef builds strategic relationships with corporate, division, and hospital leadership, including Food and Nutrition Services (FANS) Directors and Executive Chefs....
In PersonExecutive Chef Culinary Innovation
- Cracker Barrel
- Lebanon, TN (23 miles from Portland, TN)
- 15 days ago
- Lebanon, TN (23 miles from Portland, TN)
- 15 days ago
They say you are the company you keep - and at Cracker Barrel, we take that seriously. At the Store Support Center, were in the business of serving those who serve our guests. Whether youre...
In Person- Chick-fil-A
- Coopertown, TN (18 miles from Portland, TN)
- 90+ days ago
- Coopertown, TN (18 miles from Portland, TN)
- 90+ days ago
Kitchen Director / BOH Director Chick-fil-A Tom Austin Hwy - Springfield, TN We are hiring an experienced Chick-fil-A Kitchen Director (BOH Director) to lead Back of House (BOH) operations, drive...
In Person Full TimeDemographic Data for Portland, TN
Moving to Portland, TN? Find some basic demographic data about Portland, TN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Portland, TN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Portland, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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