Executive Chef Jobs in Ooltewah, TN
- Sodexo
- Chattanooga, TN (14 miles from Ooltewah, TN)
- 45+ days ago
- Chattanooga, TN (14 miles from Ooltewah, TN)
- 45+ days ago
Sodexo is seeking a dynamic and experienced Executive Chef 2 at Erlanger East located in Chattanooga, TN.Our $50 million expansion brings striking architecture, unique amenities, and inviting accommodations...
In Person- Sodexo
- Chattanooga, TN (14 miles from Ooltewah, TN)
- 1 day ago
- Chattanooga, TN (14 miles from Ooltewah, TN)
- 1 day ago
Role Overview: Sodexo Senior Living has an excellent opportunity to grow your culinary career. We are currently seeking a Chef Manager to join our food service team at Standifer Place located in...
In PersonPrimary Objective: The Kitchen Supervisor supports the management, planning and coordination of activities of the meal service program for the clients of Open Arms Care (OAC). Essential Functions...
In Person- Morning Pointe Senior Living
- Ooltewah, TN
- 25 days ago
- Ooltewah, TN
- 25 days ago
FOOD SERVICE DIRECTOR Do you have a passion for great meals, excellent service, and genuine care? Then we want you! Morning Pointe Senior living is an award-winning organization seeking to expand...
In PersonExecutive Chef 2 Executive Chef 2
- Sodexo
- Chattanooga, TN (14 miles from Ooltewah, TN)
- 45+ days ago
- Chattanooga, TN (14 miles from Ooltewah, TN)
- 45+ days ago
Executive Chef 2 Sodexo 3.2 ( ) Chattanooga, TN Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonDemographic Data for Ooltewah, TN
Moving to Ooltewah, TN? Find some basic demographic data about Ooltewah, TN below.
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Salary for Executive Chef Jobs in Ooltewah, TN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Ooltewah, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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