Executive Chef Jobs in Harrisville, RI
Fast Casual Executive Chef / General Manager
- Goodwin Recruiting
- Providence, RI (15 miles from Harrisville, RI)
- 5 days ago
- Providence, RI (15 miles from Harrisville, RI)
- 5 days ago
reimbursement Employee discounts and flexible scheduling Chef / General Manager Requirements & Qualifications At least 5 years of leadership experience in the hospitality industry (general manager, executive...
In Person- Goodwin Recruiting
- Millbury, MA (16 miles from Harrisville, RI)
- 5 days ago
- Millbury, MA (16 miles from Harrisville, RI)
- 5 days ago
Chef Requirements & Qualifications Minimum 3-5 years of previous experience as an Executive Chef in a high-volume establishment Culinary Arts degree preferred, but exceptional experience will be considered...
In Person- Healthcare Services Group
- Franklin, MA (14 miles from Harrisville, RI)
- 15 days ago
- Franklin, MA (14 miles from Harrisville, RI)
- 15 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonExecutive Chef 3 Executive Chef 3
- Sodexo
- Providence, RI (15 miles from Harrisville, RI)
- 30+ days ago
- Providence, RI (15 miles from Harrisville, RI)
- 30+ days ago
Executive Chef 3 Sodexo 3.2 ( ) Providence, RI for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonDirector Of Culinary Operations Brown University
- Brown University
- Providence, RI (15 miles from Harrisville, RI)
- 45+ days ago
- Providence, RI (15 miles from Harrisville, RI)
- 45+ days ago
The selected candidate will provide oversight and direction regarding menu planning, food specifications and procurement, culinary staffing, and scheduling....
In PersonDirector of Culinary Operations
- Brown University
- Providence, RI (15 miles from Harrisville, RI)
- 45+ days ago
- Providence, RI (15 miles from Harrisville, RI)
- 45+ days ago
The selected candidate will provide oversight and direction regarding menu planning, food specifications and procurement, culinary staffing, and scheduling....
In Person- Chick-fil-A
- Foxborough, MA (22 miles from Harrisville, RI)
- 45+ days ago
- Foxborough, MA (22 miles from Harrisville, RI)
- 45+ days ago
Kitchen Director - Chick-fil-A | Foxborough, MA (Patriot Place) Location: Foxborough, MA Salary: Starting at $70,000 - $95,000 per year (determined by experience) Job Type: Full-time, Exempt Lead...
In Person- Compass Group
- Worcester, MA (21 miles from Harrisville, RI)
- 60+ days ago
- Worcester, MA (21 miles from Harrisville, RI)
- 60+ days ago
Salary: $60,000 - $75,000 A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our...
In Person- Compass Group USA Inc
- Southborough, MA (23 miles from Harrisville, RI)
- 60+ days ago
- Southborough, MA (23 miles from Harrisville, RI)
- 60+ days ago
Key Responsibilities: Lead all culinary functions including menu planning, food preparation, recipe development, and service execution....
In PersonDemographic Data for Harrisville, RI
Moving to Harrisville, RI? Find some basic demographic data about Harrisville, RI below.
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Harrisville, RI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Harrisville, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Nutrition
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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