Executive Chef Jobs in Northampton, PA
- Phillipsburg, NJ (18 miles from Northampton, PA)
- 4 days ago
- Phillipsburg, NJ (18 miles from Northampton, PA)
- 4 days ago
Our company is seeking an Executive Chef to lead our culinary team in creating exceptional dining experiences for our guests....
In Person- Sodexo
- Allentown, PA (7 miles from Northampton, PA)
- 5 days ago
- Allentown, PA (7 miles from Northampton, PA)
- 5 days ago
Sodexo is seeking a highly skilled and experienced Executive Chef 4 to lead the culinary operations at Lehigh Valley Hospital (LVH) - Cedar Crest in Allentown, PA....
In PersonGeneral Manager / Chef Manager
- Sodexo
- Center Valley, PA (12 miles from Northampton, PA)
- 9 days ago
- Center Valley, PA (12 miles from Northampton, PA)
- 9 days ago
As the on-site leader and executive chef, youll oversee a vibrant food program that includes: A full-service Corporate Cafe serving breakfast and lunch Catering operations for high-profile meetings...
In PersonChef Manager (Business Dining) - Allentown, PA
- Compass Group
- Allentown, PA (7 miles from Northampton, PA)
- 30+ days ago
- Allentown, PA (7 miles from Northampton, PA)
- 30+ days ago
Salary: $65,000 - $70,000 / year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and...
In PersonDemographic Data for Northampton, PA
Moving to Northampton, PA? Find some basic demographic data about Northampton, PA below.
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Title Synonyms
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Salary for Executive Chef Jobs in Northampton, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Northampton, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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