Executive Chef Jobs in Millrift, PA
- Crystal Springs Resort
- Hamburg, NJ (21 miles from Millrift, PA)
- 4 days ago
- Hamburg, NJ (21 miles from Millrift, PA)
- 4 days ago
planning, costing, and brand management Ensure component compliance with sanitation and safety requirements Support regional sales and retention efforts when appropriate Coordinate activities with...
In Person- COREcruitment
- New Hampton, NY (18 miles from Millrift, PA)
- 9 days ago
- New Hampton, NY (18 miles from Millrift, PA)
- 9 days ago
Reporting to the Executive Chef and Culinary Director, the Chef de Cuisine will oversee day-to-day kitchen operations, mentor culinary staff, ensure high standards of food quality, and help deliver...
In Person Temporary- Lords Valley Country Club
- Hawley, PA (20 miles from Millrift, PA)
- 26 days ago
- Hawley, PA (20 miles from Millrift, PA)
- 26 days ago
POSITION OVERVIEW The Executive Chef leads all culinary operations, including menu planning, food production, staff supervision, and budget management, while maintaining the highest standards of quality...
In Person- Hyatt Corporation
- White Lake, NY (17 miles from Millrift, PA)
- 30+ days ago
- White Lake, NY (17 miles from Millrift, PA)
- 30+ days ago
The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation....
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Millrift, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Millrift, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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