Executive Chef Jobs in Leola, PA
- Brock & Company Inc. - Peach Bottom
- Peach Bottom, PA (22 miles from Leola, PA)
- 2 days ago
- Peach Bottom, PA (22 miles from Leola, PA)
- 2 days ago
Required Years of Experience 1 year Job Details Description: Chef Manager II-- Camp Dining Pay: $1520 Weekly Salary Camp runs: 6/21/2026-7/28/2026 Spend your summer where leadership, creativity,...
In PersonBanquets Chef de Cuisine - Hotel
- Hershey Entertainment & Resorts Company
- Lancaster, PA (7 miles from Leola, PA)
- 2 days ago
- Lancaster, PA (7 miles from Leola, PA)
- 2 days ago
Join the team at The Hotel Hershey, a luxury resort best known for its refined elegance, signature services, and abundant amenities. The Hotel Hershey is situated high atop the town of Hershey and...
In Person- Compass Group
- Lititz, PA (7 miles from Leola, PA)
- 18 days ago
- Lititz, PA (7 miles from Leola, PA)
- 18 days ago
Position Title: EXECUTIVE CHEF - Lititz, PA Salary: $75,000 - $80,000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence!...
In Person- Londonderry Village
- Palmyra, PA (24 miles from Leola, PA)
- 30+ days ago
- Palmyra, PA (24 miles from Leola, PA)
- 30+ days ago
Executive Chef Palmyra, PA 17078 Quick Apply Overview Salary Range $70,000.00 - $74,000.00 Salary Quick Apply Job Description Be Part of Something Meaningful - at Londonderry Village!...
In PersonDemographic Data for Leola, PA
Moving to Leola, PA? Find some basic demographic data about Leola, PA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Leola, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Leola, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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