Executive Chef Jobs in Hummels Wharf, PA
Kitchen Team Lead(Head Cook)-Greenwood High School
- The Nutrition Group
- Millerstown, PA (24 miles from Hummels Wharf, PA)
- 14 days ago
- Millerstown, PA (24 miles from Hummels Wharf, PA)
- 14 days ago
Hours Monday-Friday 6:30am-1:30pm (6.50 hours) The person in this position is responsible for preparing most of the hot food that is served in our cafeteria. This person is the leader of the...
In Person- Compass Group
- Lewisburg, PA (13 miles from Hummels Wharf, PA)
- 30+ days ago
- Lewisburg, PA (13 miles from Hummels Wharf, PA)
- 30+ days ago
Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In PersonHead Cook -Greenwood High School
- The Nutrition Group
- Millerstown, PA (24 miles from Hummels Wharf, PA)
- 45+ days ago
- Millerstown, PA (24 miles from Hummels Wharf, PA)
- 45+ days ago
Hours Monday-Friday 6:30am-1:30pm (6.50 hours) The person in this position is responsible for preparing most of the hot food that is served in our cafeteria. This person is the leader of the...
In PersonExecutive Chef Online Courses and Training Opportunities
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Salary for Executive Chef Jobs in Hummels Wharf, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Hummels Wharf, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Back of House
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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