Executive Chef Jobs in Delaware Water Gap, PA
- Weiler Corporation
- Cresco, PA (14 miles from Delaware Water Gap, PA)
- 5 days ago
- Cresco, PA (14 miles from Delaware Water Gap, PA)
- 5 days ago
The Chef/Manager is both a manager and hands-on skilled professional of the culinary arts who oversees the day-to-day management and kitchen operation Weiler Abrasives Group headquarters-based...
In PersonExecutive Chef 2 Executive Chef 2
- Sodexo
- Hackettstown, NJ (18 miles from Delaware Water Gap, PA)
- 25 days ago
- Hackettstown, NJ (18 miles from Delaware Water Gap, PA)
- 25 days ago
Executive Chef 2 Sodexo 3.2 ( ) Hackettstown, NJ on company site Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members...
In Person- Sodexo
- Hackettstown, NJ (18 miles from Delaware Water Gap, PA)
- 30+ days ago
- Hackettstown, NJ (18 miles from Delaware Water Gap, PA)
- 30+ days ago
Sodexo is seeking an Executive Chef at Centenary University in Hackettstown, NJ....
In PersonChef Manager - K12 Food Service - Swfitwater, PA
- Compass Group
- Swiftwater, PA (13 miles from Delaware Water Gap, PA)
- 90+ days ago
- Swiftwater, PA (13 miles from Delaware Water Gap, PA)
- 90+ days ago
Position Title: CHEF MANAGER - K12 FOOD SERVICE - SWFITWATER, PA Salary: $48500 - $65000 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in,...
In PersonDemographic Data for Delaware Water Gap, PA
Moving to Delaware Water Gap, PA? Find some basic demographic data about Delaware Water Gap, PA below.
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Title Synonyms
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Salary for Executive Chef Jobs in Delaware Water Gap, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Delaware Water Gap, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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