Executive Chef Jobs in Carlisle, PA
Entertainment Complex Executive Chef
- Hershey Entertainment & Resorts Company
- Harrisburg, PA (16 miles from Carlisle, PA)
- 7 days ago
- Harrisburg, PA (16 miles from Carlisle, PA)
- 7 days ago
. * Direct and oversee menu planning strategy across all Complex food outlets....
In PersonChef De Cuisine - Hilton - Harrisburg, PA
- Hotel Equities
- Harrisburg, PA (16 miles from Carlisle, PA)
- 14 days ago
- Harrisburg, PA (16 miles from Carlisle, PA)
- 14 days ago
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Chef De Cuisine for the Hilton Harrisburg in Harrisburg, PA. P...
In Person- The Gardens at West Shore
- Camp Hill, PA (14 miles from Carlisle, PA)
- 15 days ago
- Camp Hill, PA (14 miles from Carlisle, PA)
- 15 days ago
Kitchen Supervisor The Gardens at West Shore | Camp Hill, PA Position Type: Full-Time Schedule: 11:30 AM 8:00 PM Includes: Every Other Weekend (EOW) About The Gardens at West Shore The Gardens at...
In PersonBanquets Chef de Cuisine - Hotel
- Hershey Entertainment & Resorts Company
- Harrisburg, PA (16 miles from Carlisle, PA)
- 23 days ago
- Harrisburg, PA (16 miles from Carlisle, PA)
- 23 days ago
Join the team at The Hotel Hershey, a luxury resort best known for its refined elegance, signature services, and abundant amenities. The Hotel Hershey is situated high atop the town of Hershey and...
In PersonDemographic Data for Carlisle, PA
Moving to Carlisle, PA? Find some basic demographic data about Carlisle, PA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Carlisle, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Carlisle, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Purchasing
- Mentoring
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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