Executive Chef Jobs in Callery, PA
- Coen Markets, Inc.
- Oakdale, PA (24 miles from Callery, PA)
- 3 hours ago
- Oakdale, PA (24 miles from Callery, PA)
- 3 hours ago
Kitchen Supervisor - Coen Markets About Us Coen Markets has been serving communities for over 100 years with a commitment to delivering a Clean, Friendly, and In-stock experience. We're looking...
In Person- Metz Culinary Management
- Sewickley, PA (12 miles from Callery, PA)
- 24 days ago
- Sewickley, PA (12 miles from Callery, PA)
- 24 days ago
EXECUTIVE CHEF SEWICKLEY, PA Position Title: Executive Chef Location: Sewickley, Pa Salary: 60K Now seeking a talented Executive Chef with experience in an institutional setting (healthcare a plus!)...
In Person- Invited
- Gibsonia, PA (8 miles from Callery, PA)
- 30+ days ago
- Gibsonia, PA (8 miles from Callery, PA)
- 30+ days ago
The Executive Chef will supervise and coordinate the kitchen staff, ensuring a well-trained, efficient, and motivated team....
In PersonDemographic Data for Callery, PA
Moving to Callery, PA? Find some basic demographic data about Callery, PA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Callery, PA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Callery, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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