Executive Chef Jobs in Colton, OR
- Safeway
- Woodburn, OR (23 miles from Colton, OR)
- 6 days ago
- Woodburn, OR (23 miles from Colton, OR)
- 6 days ago
A Day in the Life: As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen. You work with a variety of cooking tools,...
In PersonDining Services Manager - Chef Manager - Assisted Living
- Prestige Care, Inc
- Tualatin, OR (24 miles from Colton, OR)
- 19 days ago
- Tualatin, OR (24 miles from Colton, OR)
- 19 days ago
POSITION SUMMARY The Dining Services Manager oversees the dining services department of an assisted living, independent living, and/or memory care community and ensures residents are provided with...
In PersonExecutive Chef - Bonaventure of Milwaukie
- Bonaventure Senior Living
- Milwaukie, OR (23 miles from Colton, OR)
- 24 days ago
- Milwaukie, OR (23 miles from Colton, OR)
- 24 days ago
Bonaventure is Seeking an Executive Chef At Bonaventure Senior Living, our Executive Chef plays a vital role in overseeing the culinary staff and leading our dining services department....
In PersonDemographic Data for Colton, OR
Moving to Colton, OR? Find some basic demographic data about Colton, OR below.
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Salary for Executive Chef Jobs in Colton, OR
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Colton, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Asian Cuisine
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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