Executive Chef Jobs in Amity, OR
Assistant Food Service Director - Campus Dining
- Sage Dining
- Sheridan, OR (10 miles from Amity, OR)
- 4 days ago
- Sheridan, OR (10 miles from Amity, OR)
- 4 days ago
Do you have a passion for culinary excellence and extensive experience in high-volume operations? Are you a natural leader dedicated to delivering outstanding client service? If so, join our...
In Person- Compass Group
- Salem, OR (14 miles from Amity, OR)
- 8 days ago
- Salem, OR (14 miles from Amity, OR)
- 8 days ago
Chef Manager - Redhill Job Type: Permanent Job Sector: Unspecified Region: South East Location: Redhill Salary Description: Competitive Posted: 05/12/2025 Recruiter: Compass Group Job Ref:...
In Person- Chick-fil-A
- Keizer, OR (11 miles from Amity, OR)
- 30+ days ago
- Keizer, OR (11 miles from Amity, OR)
- 30+ days ago
We are looking for a Kitchen Director to join our team at Chick-fil-A Keizer. The right candidate for this role will be passionate about consistently and efficiently delivering high quality food...
In PersonDemographic Data for Amity, OR
Moving to Amity, OR? Find some basic demographic data about Amity, OR below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Amity, OR
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Amity, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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