Executive Chef Jobs in Sapulpa, OK
- Compass Group
- Tulsa, OK (16 miles from Sapulpa, OK)
- 26 days ago
- Tulsa, OK (16 miles from Sapulpa, OK)
- 26 days ago
Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In Person- Avion Hospitality Employee Services LLC
- Tulsa, OK (16 miles from Sapulpa, OK)
- 30+ days ago
- Tulsa, OK (16 miles from Sapulpa, OK)
- 30+ days ago
JOB OVERVIEW: Executive Chef Our Executive Chef is a leader of the restaurant Culinary Team and Kitchens - responsible for being an integral driver of F&B excellence, promoting total Guest satisfaction...
In Person- Taher, INc.
- Bristow, OK (15 miles from Sapulpa, OK)
- 90+ days ago
- Bristow, OK (15 miles from Sapulpa, OK)
- 90+ days ago
Do you have hospitality experience, care about current eating trends, and love the idea of serving kids and school communities? If you said yes, we want to talk with you! We are hiring an...
In PersonDemographic Data for Sapulpa, OK
Moving to Sapulpa, OK? Find some basic demographic data about Sapulpa, OK below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Sapulpa, OK
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Sapulpa, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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