Executive Chef Jobs in Middlesex, NC
- The Indigo Road
- Raleigh, NC (24 miles from Middlesex, NC)
- 18 days ago
- Raleigh, NC (24 miles from Middlesex, NC)
- 18 days ago
Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey....
In Person- Milwaukee Brewers
- Wilson, NC (18 miles from Middlesex, NC)
- 60+ days ago
- Wilson, NC (18 miles from Middlesex, NC)
- 60+ days ago
The Executive Chef leads all culinary operations at the stadium, delivering high-quality food service for players, staff, and guests....
In PersonPM Lead Chef Jimmy V's Sheraton Raleigh
- PM Hotel Group
- Raleigh, NC (24 miles from Middlesex, NC)
- 90+ days ago
- Raleigh, NC (24 miles from Middlesex, NC)
- 90+ days ago
Assist the Executive Chef with personnel functions as directed, e.g. interviewing, training, performance evaluations, resolving problems, providing open communication and recommending discipline and...
In PersonDemographic Data for Middlesex, NC
Moving to Middlesex, NC? Find some basic demographic data about Middlesex, NC below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Middlesex, NC
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Middlesex, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- a la carte
- Menu Writing
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Plating
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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