Executive Chef Jobs in Leland, NC
- LCS Senior Living
- Wilmington, NC (7 miles from Leland, NC)
- 19 days ago
- Wilmington, NC (7 miles from Leland, NC)
- 19 days ago
Executive Chef - Senior Living Community We are seeking a talented, experienced, and classically trained Executive Chef to lead our culinary team and bring exceptional dining experiences to life for...
In Person- Compass Group USA Inc
- Wilmington, NC (7 miles from Leland, NC)
- 19 days ago
- Wilmington, NC (7 miles from Leland, NC)
- 19 days ago
Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In Person- Solista Wilmington by Cogir
- Wilmington, NC (7 miles from Leland, NC)
- 20 days ago
- Wilmington, NC (7 miles from Leland, NC)
- 20 days ago
At least 3 years of progressive management experience as an Executive Chef with an understanding of front-of-the-house operations and service....
In Person- Compass Group
- Wilmington, NC (13 miles from Leland, NC)
- 21 days ago
- Wilmington, NC (13 miles from Leland, NC)
- 21 days ago
Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
In PersonDemographic Data for Leland, NC
Moving to Leland, NC? Find some basic demographic data about Leland, NC below.
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Title Synonyms
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Salary for Executive Chef Jobs in Leland, NC
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Leland, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fine Dining
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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