Executive Chef Jobs in Wassaic, NY
- Millbrook, NY (5 miles from Wassaic, NY)
- 15 days ago
- Millbrook, NY (5 miles from Wassaic, NY)
- 15 days ago
The Executive Chef will be the culinary face of the restaurant, embodying the vision and culture of our establishment, celebrating the concept, culture, and feel with authenticity....
In Person- Compass Group
- Canaan, CT (21 miles from Wassaic, NY)
- 60+ days ago
- Canaan, CT (21 miles from Wassaic, NY)
- 60+ days ago
Position Title: CHEF MANAGER Salary: $68,000 -$70,000 Other Forms of Compensation: Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...
In PersonSENIOR CAMPUS EXECUTIVE CHEF - Marist University - Poughkeepsie, NY
- Compass Group
- Poughkeepsie, NY (18 miles from Wassaic, NY)
- 90+ days ago
- Poughkeepsie, NY (18 miles from Wassaic, NY)
- 90+ days ago
Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like yourself!...
In PersonDemographic Data for Wassaic, NY
Moving to Wassaic, NY? Find some basic demographic data about Wassaic, NY below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Wassaic, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Wassaic, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Initiative
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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