Executive Chef Jobs in Philmont, NY
- Hudson, NY (5 miles from Philmont, NY)
- 1 day ago
- Hudson, NY (5 miles from Philmont, NY)
- 1 day ago
Executive Chef (Hudson Valley) compensation: approximately $10,000 per month Salary and Employment Terms: The salary is approximately $10k per month and plus performance-based bonuses on top Employment...
In Person- Curaleaf
- Ravena, NY (19 miles from Philmont, NY)
- 1 day ago
- Ravena, NY (19 miles from Philmont, NY)
- 1 day ago
Title: Kitchen Supervisor Pay Range: $57,000 - 69,000 + Bonus Location: Ravena, NY Job Type: Full Time | Exempt POSITION SUMMARY: The Kitchen Supervisor will assist in managing culinary operations...
In Person- Compass Group
- Canaan, CT (23 miles from Philmont, NY)
- 2 days ago
- Canaan, CT (23 miles from Philmont, NY)
- 2 days ago
Position Title: CHEF MANAGER Salary: $68,000 -$70,000 Other Forms of Compensation: Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...
In PersonDemographic Data for Philmont, NY
Moving to Philmont, NY? Find some basic demographic data about Philmont, NY below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Philmont, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Philmont, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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