Executive Chef Jobs in Old Chatham, NY
- Sodexo
- Troy, NY (22 miles from Old Chatham, NY)
- 1 day ago
- Troy, NY (22 miles from Old Chatham, NY)
- 1 day ago
Sodexo's Campus Segment is seeking an Executive Chef 2 at Rensselaer Polytechnic Institute (RPI) in Troy, NY....
In PersonExecutive Chef 3 Executive Chef 3
- Sodexo
- Troy, NY (22 miles from Old Chatham, NY)
- 14 days ago
- Troy, NY (22 miles from Old Chatham, NY)
- 14 days ago
Executive Chef 3 Sodexo 3.2 ( ) Troy, NY Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In Person- Sodexo
- Troy, NY (22 miles from Old Chatham, NY)
- 20 days ago
- Troy, NY (22 miles from Old Chatham, NY)
- 20 days ago
Sodexo's Campus Segment is seeking an Executive Chef 3 at Rensselaer Polytechnic Institute (RPI) in Troy, NY....
In Person- Sodexo
- Troy, NY (22 miles from Old Chatham, NY)
- 29 days ago
- Troy, NY (22 miles from Old Chatham, NY)
- 29 days ago
Kitchen Supervisor Location: RENSSELAER POLYTECHNIC INSTITUTE - 76929001 Workdays/shifts : Afternoon/evenings - varying days. More details will be provided during the interview process. Employment...
In Person- Compass Group
- Albany, NY (23 miles from Old Chatham, NY)
- 60+ days ago
- Albany, NY (23 miles from Old Chatham, NY)
- 60+ days ago
Position Title: Chef Manager Reports To: Executive Chef Salary: $70,000 to $85,000 Other Forms of Compensation: Diversity of thought and inclusion for all is what drives our success - we invite you...
In PersonDemographic Data for Old Chatham, NY
Moving to Old Chatham, NY? Find some basic demographic data about Old Chatham, NY below.
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Title Synonyms
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Salary for Executive Chef Jobs in Old Chatham, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Old Chatham, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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