Executive Chef Jobs in Kerhonkson, NY
SENIOR CAMPUS EXECUTIVE CHEF - Marist University - Poughkeepsie, NY
- Compass Group
- Poughkeepsie, NY (21 miles from Kerhonkson, NY)
- 28 days ago
- Poughkeepsie, NY (21 miles from Kerhonkson, NY)
- 28 days ago
Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like yourself!...
In Person- National Health Care Associates
- Poughkeepsie, NY (21 miles from Kerhonkson, NY)
- 30+ days ago
- Poughkeepsie, NY (21 miles from Kerhonkson, NY)
- 30+ days ago
A Great Place to Work The Pines at Poughkeepsie is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work...
In PersonAdams' Kitchen Supervisor (Part Time, Flexible Schedule)
- Adams Fairacre Farms
- Lake Katrine, NY (20 miles from Kerhonkson, NY)
- 30+ days ago
- Lake Katrine, NY (20 miles from Kerhonkson, NY)
- 30+ days ago
Who we are at Adams At Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting...
In Person Part Time- Auberge du Soleil
- Gardiner, NY (9 miles from Kerhonkson, NY)
- 45+ days ago
- Gardiner, NY (9 miles from Kerhonkson, NY)
- 45+ days ago
Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New Yorks Hudson Valley, just 90 minutes from New York City. Rooted...
In PersonDemographic Data for Kerhonkson, NY
Moving to Kerhonkson, NY? Find some basic demographic data about Kerhonkson, NY below.
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Salary for Executive Chef Jobs in Kerhonkson, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Kerhonkson, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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