Executive Chef Jobs in Fort Edward, NY

Demographic Data for Fort Edward, NY

Moving to Fort Edward, NY? Find some basic demographic data about Fort Edward, NY below.

Title Synonyms

Users interested in this job title also searched for the following job titles

• Chef de Cuisine
• Head Chef

Salary for Executive Chef Jobs in Fort Edward, NY

Required or preferred licenses and certifications for Executive Chef positions.

• ServSafe Certified
• Certified Dietary Manager
• ServSafe Food Handler
• ServSafe Manager
• Certified Executive Chef

Highest Education Level

Qualifications / Skill Sets

The following top skills are often required or desired to land a Executive Chef position

• Degree in Culinary Arts
• Batch Cooking
• Seasonal Menus
• Menu Engineering
• Menu Writing
• Back of House
• Front of House
• Scratch Cooking
• Food Inventory
• Food Quality
• Kitchen Management
• Banquet Catering
• Labor Cost Management
• Culinary Management
• Culinary Arts
• Food Cost Management
• Menu Planning
• Food Service Management
• Kitchen Equipment Maintenance
• Food Plating
• Recipe Development
• Hospitality Management
• Food and Beverage Management
• Catering
• Food Preparation
• Hazard Analysis & Critical Control Point
• Nutrition
• Sanitation
• Food Safety
• Cooking
• Ordering
• Cost Management
• Presentation
• Initiative
• Events
• Mentoring
• Purchasing
• Inventory Management
• Budgets
• Policy Development
• Coaching
• Employee Development
• Regulations
• Computer Skills
• Microsoft Office
• Microsoft Excel
• Staff Supervision
• Customer Service
• Teamwork
• Scheduling
• Leadership
• Communication Skills
• Menu Development

Other Career Titles

Here are some other career titles that require similar skills

• Personal Chef
• Kitchen Staff
• Office Manager
• Culinary Operations Manager
• Sous Chef
• Line Cook
• Chef
• Executive Sous Chef
• Prep Chef
• Banquet Chef