Executive Chef Jobs in Clarence, NY
- D'Youville University
- Buffalo, NY (15 miles from Clarence, NY)
- 22 days ago
- Buffalo, NY (15 miles from Clarence, NY)
- 22 days ago
Chartwells is seeking a dynamic Executive Chef at D'Youville University to lead culinary operations and deliver exceptional dining experiences that inspire students, faculty, and guests every day....
In PersonFood Service Kitchen Supervisor
- SSA Group
- Buffalo, NY (15 miles from Clarence, NY)
- 27 days ago
- Buffalo, NY (15 miles from Clarence, NY)
- 27 days ago
Communicates with the Executive Chef and Food Service Operations Manager in regard to any issues seen with daily service or quality....
In PersonKitchen Supervisor, KeyBank Center
- Delaware North Companies
- Buffalo, NY (15 miles from Clarence, NY)
- 45+ days ago
- Buffalo, NY (15 miles from Clarence, NY)
- 45+ days ago
The opportunity Delaware North Sportservice is hiring part-time Culinary Supervisors to join our team at KeyBank Center in Buffalo, New York. Our ideal Culinary Supervisor is an experienced Cook...
In PersonDemographic Data for Clarence, NY
Moving to Clarence, NY? Find some basic demographic data about Clarence, NY below.
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Title Synonyms
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Salary for Executive Chef Jobs in Clarence, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Clarence, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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