Executive Chef Jobs in Hammonton, NJ
- Medford, NJ (16 miles from Hammonton, NJ)
- 7 days ago
- Medford, NJ (16 miles from Hammonton, NJ)
- 7 days ago
Qualifications Minimum of 3-5 years experience as an Executive Chef or Senior Sous Chef in a private club, luxury hotel, or upscale dining environment....
In Person- Constellation
- Mount Laurel, NJ (24 miles from Hammonton, NJ)
- 1 day ago
- Mount Laurel, NJ (24 miles from Hammonton, NJ)
- 1 day ago
As an executive chef, you will have the opportunity to work in an exciting cultural environment where the focus is both restaurant and catering operations....
In PersonHammonton Center is hiring a Food Service Director in Hammonton, NJ. DUTIES: Plan, assign and inspect the work of Food Service Staff. Schedule and assign staff, prepare department payroll for data...
In Person- Healthcare Services Group, Inc.
- Voorhees, NJ (18 miles from Hammonton, NJ)
- 12 days ago
- Voorhees, NJ (18 miles from Hammonton, NJ)
- 12 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In PersonAssistant Food Service Director
- Hammonton Center
- Hammonton, NJ
- 24 days ago
- Hammonton, NJ
- 24 days ago
Hammonton Center is hiring a Assistant Food Service Director in Hammonton, NJ. DUTIES: Plans, assign & inspects the work of Food Service Staff. Schedules and assigns staff prepares department...
In PersonDemographic Data for Hammonton, NJ
Moving to Hammonton, NJ? Find some basic demographic data about Hammonton, NJ below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Hammonton, NJ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Hammonton, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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