Executive Chef Jobs in Beachwood, NJ
head cook/chef for historic NAGLE"S
- Nagle's
- Ocean Grove, NJ (22 miles from Beachwood, NJ)
- 13 days ago
- Ocean Grove, NJ (22 miles from Beachwood, NJ)
- 13 days ago
un head cook/chef for historic NAGLE"S (Ocean Grove) Nagle's image 1 of 1 main ave near central compensation: TBD employment type: experience level: senior level job title: head cook/chef Looking...
In Person- BAO Kosher
- Jackson, NJ (14 miles from Beachwood, NJ)
- 28 days ago
- Jackson, NJ (14 miles from Beachwood, NJ)
- 28 days ago
Executive Chef - Asian / Chinese Cuisine Jackson, NJ (Relocation Assistance Available) We are opening a high-volume Asian restaurant in Jackson, NJ and are seeking an experienced Executive Chef or a...
In Person- Compass Group
- Neptune, NJ (21 miles from Beachwood, NJ)
- 90+ days ago
- Neptune, NJ (21 miles from Beachwood, NJ)
- 90+ days ago
Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
In PersonDemographic Data for Beachwood, NJ
Moving to Beachwood, NJ? Find some basic demographic data about Beachwood, NJ below.
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Title Synonyms
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Salary for Executive Chef Jobs in Beachwood, NJ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Beachwood, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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