Executive Chef Jobs in Hooper, NE
- Summit
- Bennington, NE (24 miles from Hooper, NE)
- 5 days ago
- Bennington, NE (24 miles from Hooper, NE)
- 5 days ago
Food Service Director - NEX Job Reference Number: 36848 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Blair, Nebraska (US-NE) The Role at a glance: We are looking...
In PersonSenior Director of Culinary Operations - Full-Time
- Nye Health Services
- Fremont, NE (14 miles from Hooper, NE)
- 16 days ago
- Fremont, NE (14 miles from Hooper, NE)
- 16 days ago
Key Responsibilities Culinary Operations & Quality Maintain ownership of menu planning, food options, and dining quality while preserving what is currently working well....
In Person Full TimeDemographic Data for Hooper, NE
Moving to Hooper, NE? Find some basic demographic data about Hooper, NE below.
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Title Synonyms
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Salary for Executive Chef Jobs in Hooper, NE
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Hooper, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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