Executive Chef Jobs in Union Star, MO
- Sodexo
- Saint Joseph, MO (19 miles from Union Star, MO)
- 27 days ago
- Saint Joseph, MO (19 miles from Union Star, MO)
- 27 days ago
Role Overview: Executive Chef 1 Corporate Dining Location: Boehringer | Saint Joseph, MO | Salary 65K Sodexo Corporate Services is seeking a handson, creative, and peoplefocused Executive Chef 1 to...
In Person- Benedictine
- Saint Joseph, MO (19 miles from Union Star, MO)
- 6 days ago
- Saint Joseph, MO (19 miles from Union Star, MO)
- 6 days ago
Overview Bring your passion for food and make a difference in the lives of our residents. The Culinary Services Director is responsible for creating a welcoming culture focused on service...
In Person- St. Jo Frontier Casino
- Saint Joseph, MO (19 miles from Union Star, MO)
- 45+ days ago
- Saint Joseph, MO (19 miles from Union Star, MO)
- 45+ days ago
Summary: The Executive Chef oversees all aspects of kitchen operations and leads the culinary team in the successful execution of daily food service....
In PersonDemographic Data for Union Star, MO
Moving to Union Star, MO? Find some basic demographic data about Union Star, MO below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Union Star, MO
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Union Star, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- a la carte
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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